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Nuts are not only a fantastic source of meat-free protein, they add texture and richness to all kinds of dishes. Celebrate their rich variety with a tempting range of recipes including breakfast options like muesli or nutty blue cheese muffins. You can also try sweet syrupy Baklava and savoury asparagus and almond tartlets not to mention pecan, hazel and olive puff pastry rounds, ideal with an aperitif.